More Recipes Like Beer Biscuits

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Beer 'n' Brat Biscuits

Submitted by: Nancy Bourget

'My husband, our three girls and I all love to cook, so we're always coming up with something new to try,' explains Nancy Bourget of Round Rock, Texas. These yummy biscuits require just four ingredients, including leftover brats. TIP: 'Serve them with mustard and a big bowl of rice and beans or bean soup.' recommends Nancy.

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Beaten Biscuits

Submitted by: Kevin Ryan

This is an old Southern recipe featuring lard, low-gluten flour and cream. A food processor eases the preparation.

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Flaky Dill Biscuits

Submitted by: Taste of Home's Fast Family Favorites

The dill weed in these lovely golden biscuits really comes through. They're fluffy, tender and delicious.

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Sour Cream Biscuits

Submitted by: Debbie Rowe

Sour cream has a wonderful way of helping produce tender baked goods, such as these delicate biscuits.

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Cheese Biscuits II

Submitted by: Nell Marsh

This is a light biscuit with the sassy taste of Cheddar, and green and red peppers.

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Easy Biscuits

Submitted by: Brenda

Three ingredient biscuits.

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Vickie's Beer Bread

Submitted by: Vickie

Bread in a jiffy using good old barley pop.

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Ginger Biscuits

Submitted by: Taste of Home's Fast Family Favorites

These mildly spiced biscuits taste best served warm. They rely on convenient baking mix and orange yogurt, so they're virtually fuss-free.

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Baking Powder Biscuits I

Submitted by: Anne

Just mix the basic ingredients, drop the batter by spoonfuls onto a baking sheet, and bake. These golden biscuits are so simple you will be surprised by the lovely texture and taste.

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Mom's Baking Powder Biscuits

Submitted by: Jodeen Brown

This is the recipe my mom always made. I like to use the butter flavored shortening, but you can use regular. Amount of biscuits you get depends on how big around you make them and the thickness. My daughter likes me to make smaller ones.