Photo of: Beer Beef Stew II

Beer Beef Stew II

Submitted by: LAMOR27 
Traditional beef stew with a twist of beer, chili sauce, and brown sugar. 

Photo of: Best Ever Beef Stew

Best Ever Beef Stew

Submitted by: LOVE2COOK2 
Living In: Des Moines, Iowa, USA
Beef stew meat is simmered with tomato juice, mixed vegetables, potatoes and cabbage in this simple beef stew. 

Photo of: Beef, Bean and Barley Stew

Beef, Bean and Barley Stew

Submitted by: clovercottage 
Beef stew meat, great Northern beans and quick cooking barley go into this quick stew seasoned with oregano, basil, rosemary and caraway. 

Photo of: Southern Style Beef Stew

Southern Style Beef Stew

Submitted by: KIMMYKIM1 
This is how my mother in law makes beef stew and she is from Alabama. As southern as you can get. Do not use generic tomatoes, they make this bland. I use arm shoulder roast and cut it up cause some beef stew meat is too tough. You can also make this with turtle meat and call it turtle stew, that's what we do! You can adjust the ingredients according to your own taste. We love to eat this with buttered bread. 

Photo of: Beef Stew IV

Beef Stew IV

Submitted by: Joanne 
Cubes of beef dredged in seasoned flour are browned in vegetable shortening in this paprika seasoned stew made with onions, carrots, potatoes and frozen corn kernels. 

International Beef Stew

Submitted by: GRIZZLY_JIMM 
This stew of beef, potatoes and vegetables is seasoned with rosemary, sage and basil and baked in the oven for 5 hours for a tender, mellow flavor. 

Mawmenye (Lentils and Beef Stew)

Submitted by: CALENDRA 
Home Town: Mount Vernon, Indiana, USA
This recipe is an unusual yet yummy blend of ingredients. Beef and lentils are accented with spiced turnip, raisins and figs. It is a hardy yet easy one pot meal. 

Photo of: Beef Cabbage Stew

Beef Cabbage Stew

Submitted by: Lesa Swartwood 
This is one of my favorite meals since I don't have to stand over the stove or dirty a lot of pots and pans to prepare it. With six in the family, we have enough dishes to wash after each meal! 

Photo of: Beef Barley Stew

Beef Barley Stew

Submitted by: Diane Werner 
This is a very hearty stew, but the subtle wine with portobello mushrooms, thyme and bay leaves make it special enough to serve to company. --Diane Werner 

Photo of: Savory Vegetable Beef Stew

Savory Vegetable Beef Stew

Submitted by: Lynn Franklin 
I've been cooking since I was 10 years old. One day, I plan to own a bed-and-breakfast inn. I look forward to the challenge of cooking for my future guests. 
 
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