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Beer Beef Stew

Submitted by: Nick
Simple beef stew with an added hint of beer. 

Photo of: Slow Cooker Beef Stew I

Slow Cooker Beef Stew I

Submitted by: Nancy
Cubed meat is mixed with seasoned flour and cooked with vegetables, beef broth, garlic, Worcestershire sauce, and paprika. 

No-Peek Beef Stew

Submitted by: Cheryl Gross
A super-easy dish for the slow cooker. Beef stew meat, condensed soup, mushrooms and red wine make this a delicious meal to come home to after a hard day's work. Serve with a salad and warm sourdough bread. 

Photo of: Slow Cooker Beef Stew IV

Slow Cooker Beef Stew IV

Submitted by: Rosie T.
Red wine and onion soup mix flavor this beef stew made with potatoes, carrots, and onions. 

Diego's Special Beef Stew

Submitted by: peep
Home Town: Los Angeles, California, USA
Here's good slow-cooked beef stew made with a large onion, carrots, and potatoes, and seasoned with rosemary and thyme. 

Photo of: Baked Beef Stew

Baked Beef Stew

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
This is such an easy way to make a wonderful beef stew. You don't need to brown the meat first-just combine it with hearty chunks of carrots, potatoes and celery...and let it all cook together in a flavorful gravy. 

Photo of: Beef Stew II

Beef Stew II

Submitted by: Corwynn Darkholme
This beef stew made with carrots and celery is seasoned with paprika, cloves, black pepper and Worcestershire sauce. 

Slow Cooker Beef Stew

Submitted by: Vikki Mioduszewski
Cubes of beef marinated in Worcestershire sauce are placed in a slow cooker raw and covered with vegetables, tomato juice and a chopped jalapeno in this stew which requires 8 hours of cooking time. 

Photo of: French Beef Stew

French Beef Stew

Submitted by: Iola Egle
Provided by: Simple & Delicious
When it comes to this thick down-home stew, Iola Egle lets her slow cooker do the work. 'Then I simply toss together a green salad and dinner is ready,' she pens from Bella Vista, Arkansas. 

Photo of: Christmas Eve Beef Stew

Christmas Eve Beef Stew

Submitted by: Maridele Neikirk
Here is a beef stew full of potatoes, carrots, celery and peas in a rosemary-tomato broth which is thickened with pearl tapioca. It can be made in a slow cooker or a Dutch oven. 
 
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