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Beer Batter Crepes I

Submitted by: PKZimmer
Home Town: Great Bend, Kansas, USA
Living In: Prairie Village, Kansas, USA
Crepes made with milk and beer. 
Photo of: Beer Pancakes

Beer Pancakes

Submitted by: chubbylittletoro
Great for when you run out of milk but still want pancakes! Also can be made kid-friendly with root beer. Very fluffy and moist! 
Photo of: Claire's Yummy Crepes

Claire's Yummy Crepes

Submitted by: Claire
A basic crepes recipe which you can fill with your favorite fruit preserves or savory filling. 
Photo of: Whole Wheat Beer Bread

Whole Wheat Beer Bread

Submitted by: BLCHRISMAN
Home Town: Oakland, California, USA
Living In: Granite Bay, California, USA
A hearty quick bread that's great with soup or chili and makes excellent toast. Flavor of bread will change, depending on type of beer used. 
Photo of: Extreme Crepes

Extreme Crepes

Submitted by: Geraldine
Why settle for second best? You can enjoy the ultimate in breakfast elegance ... crepes! Serve with whipped cream and your favorite fruit, jelly or syrup. 
Photo of: French Crepes

French Crepes

Submitted by: Cyberchef
Crepes are thin and delicate pancakes which can be filled with virtually anything. 

Beer Chicken

Submitted by: AGNUSPILLSBURY
Harold will eat anything but only drinks Budweiser™. I discovered cooking with beer when he spent all our grocery money on it one week. Anyway, it's quick and easy and you can substitute chicken with anything. 

Beer Batter

Submitted by: Letty Simmet
As long as there is a beer in the house this is a quick and easy recipe without any fancy ingredients. You can find all the ingredients in a standard kitchen! This batter is great for deep frying white fish. Fresh lake perch and walleye are especially tasty in this beer batter. 
Photo of: Vanilla Crepes

Vanilla Crepes

Submitted by: lelainem10
Crepes are made with extra vanilla for a heavenly aroma. 
Photo of: Honey Oat Beer Bread

Honey Oat Beer Bread

Submitted by: SPEARL20
This beer bread variation is super easy and tasty. It has a great flavor from the honey and oats. So quick, too! 
 
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