Beer Batter Crepes II

Submitted by: Wendy L 
Easy and tasty crepes that use beer as the leavening agent. 

Photo of: Beer Batter Waffles

Beer Batter Waffles

Submitted by: Mitzie Henson 
Home Town: Warsaw, Indiana, USA
Beer makes these honey-sweetened waffles light and crunchy. 

Photo of: French Crepes

French Crepes

Submitted by: Cyberchef 
Crepes are thin and delicate pancakes which can be filled with virtually anything. 

Photo of: Claire's Yummy Crepes

Claire's Yummy Crepes

Submitted by: Claire 
A basic crepes recipe which you can fill with your favorite fruit preserves or savory filling. 

Photo of: Extreme Crepes

Extreme Crepes

Submitted by: Geraldine 
Why settle for second best? You can enjoy the ultimate in breakfast elegance ... crepes! Serve with whipped cream and your favorite fruit, jelly or syrup. 

Photo of: Beer Pancakes

Beer Pancakes

Submitted by: chubbylittletoro 
Great for when you run out of milk but still want pancakes! Also can be made kid-friendly with root beer. Very fluffy and moist! 

Photo of: Vanilla Crepes

Vanilla Crepes

Submitted by: lelainem10 
Crepes are made with extra vanilla for a heavenly aroma. 

Photo of: Broccoli Cheese Crepes

Broccoli Cheese Crepes

Submitted by: Jane Shapton 
this recipe from Jane Shapton is perfect to prepare for a special brunch or light dinner for two. The Tustin, California cook tucks a cheesy broccoli mixture into tender homemade crepes with delicious results. 

Photo of: Basic Crepes

Basic Crepes

Submitted by: JENNYC819 
No need to be intimidated -crepes are surprisingly easy. Mix simple, everyday ingredients -milk, egg, flour and the like -swirl the mix in a lightly oiled pan and fill with sweet or savory delights. 

Photo of: Crepes Florentine

Crepes Florentine

Submitted by: Sue Jurack 
Bring this spectacular appetizer to the table to cut into wedges, and you'll receive many compliments on the presentation! The rich Mornay-sauced spinach and creamy mushroom mixtures are beautifully layered between crepes. --Sue A. Jurack 
 
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