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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 241
Calories from Fat 56

  % Daily Value *
Total Fat 6.2g 10 %
Saturated Fat 3.5g 17 %
Cholesterol 15mg 5 %
Sodium 1697mg 68 %
** Potassium 747mg 21 %
Total Carbohydrates 35.5g 11 %
Dietary Fiber 4.8g 19 %
Protein 12.9g 26 %
** Sugars 7.5g
Vitamin A 155 %
Vitamin C 42 %
Calcium 20 %
Iron 27 %
** Thiamin 13 %
** Niacin 45 %
** Vitamin B6 19 %
** Magnesium 18 %
** Folate 47 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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