Photo of: Baked Stuffed Tomatoes

Baked Stuffed Tomatoes

Submitted by: Bertille Cooper 
Bertille Cooper of St. Inigoes, Maryland says, 'My family loves these tasty garden 'containers' filled with rice and ground beef.' 

Photo of: Beefy Jalapeno Corn Bake

Beefy Jalapeno Corn Bake

Submitted by: James Coleman 
You'll want a fork to dig into hearty squares of this beefed-up corn bread from James Coleman, Charlotte, North Carolina. Chock-full of ground beef, corn, cheese and jalapeno peppers, It's so filling, it can be served as an entree. 

Photo of: Beefy Spanish Rice

Beefy Spanish Rice

Submitted by: Ruth Ann Klassen 
This recipe came from my husband's grandmother. It's quick to make and very tasty. Hearty helpings of this specially seasoned rice disappear in a hurry at our dinner table.--Ruth Ann Klassen, Aberdeen, Idaho 

Photo of: Beefy Rice Dinner

Beefy Rice Dinner

Submitted by: Mildred Sherrer 
In Bay City, Texas, Mildred Sherrer turns a boxed rice mix into a complete meal by adding ground beef, celery and green pepper. 'It's so quick to fix and makes a flavorful, filling main dish,' she jots. 

Tuna-Stuffed Tomatoes

Submitted by: Renee McGowen 
'I created these broiled tomato halves one afternoon when I wanted a warm lunch,' shares Renee McGowen from her home in Aurora, Colorado. The addition of chopped celery gives the tuna mixture a nice crunch. 

Photo of: Creole Stuffed Tomatoes

Creole Stuffed Tomatoes

Submitted by: Charles Rachal 
One of my hobbies is cooking and trying out different foods. This recipe is something I created years ago and have made many times since. 

Photo of: Beefy Corn Bread Casserole

Beefy Corn Bread Casserole

Submitted by: Patty Boling 
To stretch our grocery budget, we eat a lot of soups and pots o' beans. This satisfying Mexican corn bread always livens up the meal. Like many of my recipes, this one came from a church cookbook. -Patty Boling Seymour, Tennessee 

Photo of: Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes

Submitted by: Susan Jones 
'This garlic and basil pasta recipe is a wonderful way to use your bounty of late-summer tomatoes,' suggests Susan Jones of Downers Grove, Illinois. 'Ideal as a side dish for grilled chicken, it also makes a great light supper when coupled with a salad and breadsticks.' 

Beefy Hash Brown Bake

Submitted by: Rochelle Boucher 
A topping of french-fried onions provides a little crunch to this meaty main dish from Rochelle Boucher of Brooklyn, Wisconsin. 'Since this casserole is practically a meal in itself, I simply accompany it with a fruit salad and dessert,' she relates. 

Photo of: Beefy Biscuit Cups

Beefy Biscuit Cups

Submitted by: Kimberly Ledon 
On-the-go families will love these hand-held pizzas shared by Kimberly Ledon of St. Marys, Georgia. They're made in a wink with convenient refrigerated biscuits and a jar of prepared spaghetti sauce. 
 
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