Allrecipes home
bookmark
 
 

Photo of: Beefy Cabbage Stew

Beefy Cabbage Stew

Submitted by: Kimberly Adams
Ground beef is simmered with pinto beans, kidney beans, diced tomatoes, corn, tomato juice and coleslaw mix and seasoned with Greek seasoning on the stove in this easy stew with no prep time! 

Louisiana Beef Stew

Submitted by: MaryLee
Beef stew with tomatoes, carrots and raisins, flavored with molasses and served with steamed rice. 

Photo of: Cube Steak Stew

Cube Steak Stew

Submitted by: Joyce
This stew is fast and easy. It uses canned vegetables and bottled browning sauce to speed preparation. It simmers for less than half an hour. 

Photo of: Pauline Werner's Beef Stew

Pauline Werner's Beef Stew

Submitted by: MOMMY20816
Home Town: Brooklyn, New York, USA
Living In: Bethesda, Maryland, USA
A classic, simple beef stew recipe made with potatoes and carrots that my grandmother developed and that is now being enjoyed by a fourth generation in my family. Delicious with salad and a crusty bread. 

Photo of: Ted's Beef Stew

Ted's Beef Stew

Submitted by: METAXA313
Living In: Staten Island, New York, USA
This recipe yields a hearty beef stew seasoned with rosemary and thyme versatile enough to be served over noodles or rice or just in a bowl with a big hunk of bread. 

Apple and Pork Stew

Submitted by: LIZZY217
Living In: Redmond, Washington, USA
This stew is a savory blend of pork, apples, wine, and vegetables with just a hint of sweetness. 

Photo of: Beefy Fajitas with a Twist

Beefy Fajitas with a Twist

Provided by: Campbell's Kitchen
Steak strips are sauteed with bell pepper and onion to roll up in tortillas with a saucy gravy. 

Chuck Wagon Stew

Submitted by: CORASPARTAN
This simple but hearty meal is made with hamburger, potatoes, green beans, and diced tomatoes cooked in a delicious broth. Perfect for serving on those cold winter nights! 

Stew Beef Sauerbraten

Submitted by: Edwina Hoffer
This is the quickest and easiest way to make Sauerbraten that was handed down by my grandmother. Our family has always used a pressure cooker. However, a Dutch oven or large pot may be substituted but this would increase the cooking time. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Simply Potatoes® Irish Beef Stew

Submitted by: Simply Potatoes®
Provided by: Simply Potatoes®
Using a dark beer, such as Guinness, gives this stew a rich, deep flavor. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?