The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Oct. 14, 2009
I used the suggestion of cream of mushroom soup, and mixed all ingredients before adding the meat. I used Jacks salsa from Costco. Let me tell you that DH was sooo excited because before the meat it tasted just like his favorite Tumbleweed queso! I did go ahead and add the meat mix b/c I had already cooked it and this recipe had such rave reviews. It was too meaty for us. BUT, we will be making this again and again without the meat! Thank you for leading me to such a great find!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Louisville, Kentucky, USA
Living In: Prospect, Kentucky, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Photo by Diane Marie
Reviewed: Oct. 11, 2009
I sauted 1/2 onion with the meat mixture and halfed the recipe. I garnished with green inions...Also, I added 1 can rotel tomatoes and about 1/2 cup salsa....My husband loved it!!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Diane Marie

Cooking Level: Intermediate

Home Town: Aston, Pennsylvania, USA
Living In: Winter Haven, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Sep. 16, 2009
One of the best queso's i've had!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by GeenaDavisRules

Cooking Level: Intermediate

Living In: Cedar City, Utah, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Jan. 22, 2009
Great dip!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Nov. 22, 2008
I used 2 lbs ground beef and seasoned with garlic powder and onion powder. Doubled the green onion, added 1/4 teaspoon cayenne pepper. Awesome dip, especially with thee Fritos Scoops.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Oct. 12, 2008
This is one of the best saltiest creamist dips. It is a must for football games with beer.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by ALEXIS4000

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.65 star rating.
Reviewed: Aug. 16, 2008
This was okay. I think someone who uses/eats processed cheese often would enjoy it more than someone like me, who has only eaten processed cheese once or twice in their life. It took a few minutes while I was eating the dip to get beyond the weird texture and unfamiliar taste of processed cheese. It also lacked flavor. The green onions add some flavor, but garlic, taco seasonining, or maybe seasoning salt would help. Overall, it wasn't bad... it's just not something I'll ever make again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Seneca, South Carolina, USA
Living In: Canton, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Apr. 14, 2008
Wonderful. I did add one package of Taco Seasoning. Everyone loved it!!!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Feb. 27, 2008
I made this for a family gathering, it was a huge hit. Very easy to make and inexpensive per serving. I had people asking for the recipe. I browned the meat with the onions together in a skillet. Then put the everything in a Slow cooker for a few hours on low and stirred occasionally. I made mine spicy with pepper flakes a little hot sauce and hot salsa. Served with corn and tortilla chips. This is a keeper.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Feb. 3, 2008
Thank you for this delicious recipe.It is delicious !!!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Slidell, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Jan. 30, 2008
I have made this for years! It is super easy to make. I season the meat with seasoned salt before it starts to brown for added flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Jan. 1, 2008
I used half the Velveeta and only the sausage. I also added about 1/3 cup half and half and a can of cream of mushroom soup. Good recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Grand Island, Nebraska, USA
Living In: Tulsa, Oklahoma, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Sep. 4, 2007
To give this a bit more kick and flavor, I added a packet of taco seasoning, a can of diced green chiles, and a few dashes of Frank's Red Hot sauce. I served as an appetizer before a casual meal with friends, and it was INHALED. :-)
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by MollyBrook

Cooking Level: Intermediate

Home Town: Erie, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Aug. 13, 2007
Excellent!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Photo by DesiLuGirl
Reviewed: Jul. 5, 2007
This is such an easy recipe!! It was a family favorite. I served it with a dollop of sour cream and Frito Scoops! My niece LOVED it she had 2 or 3 bowls. It's best served warm so I suggest cooking it in a slow cooker and keeping it on low as you serve it or even just putting it in a slow cooker to just keep warm.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by DesiLuGirl

Cooking Level: Intermediate

Home Town: Oxnard, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Feb. 7, 2007
This was good. The only complaint is that there was too much meat....but seriously who says that. We thought it was good. I did want a little more kick so I might add some hot peppers next time. Thanks for the post.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by TchrJrHi

Cooking Level: Intermediate

Home Town: Saint Louis, Missouri, USA
Living In: Florissant, Missouri, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Feb. 7, 2007
SUPERBOWL HIT! Very good. We will make this at all the gatherings.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by April

Cooking Level: Intermediate

Home Town: Stanley, New York, USA
Living In: Nashville, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Feb. 6, 2007
I have been making a version of this dip for years, and it is always a favorite! The trick I use to keep it creamy & tasty is to add a 10 3/4oz can of cream of mushroom soup (regular or reduced fat) mixed with 1 cup of milk. I haved used many different kinds of sausage (bulk italian, breakfast sausage, mild, spicy) and they all come out yummy. Serving with "scoops" (Fritos or Tostitos) or small deli bread seems to work best. I recently made this for my hubby to bring to a poker tournament, and he said that the guys were licking the dish, and asking him for the recipe! This also freezes well, so it's easy to make a double batch, freeze, then thaw & throw in a crock pot.
Was this review helpful? [ YES ]
22 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Feb. 5, 2007
This was wonderful!! Big hit at our Superbowl party. I used 2 lbs. ground beef instead of sausage. This was very good served with fritos chips.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Hesperia, California, USA
Living In: Nashville, Tennessee, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Feb. 4, 2007
First, I want to say thank you :) the dip was wonderful on Superbowl Sunday. everyone loved it. which was really important to me and my "Good HouseWife" rep. WE just moved into a beautiful exspencive! home :) trying to have everything in order, spick and span, darn near perfect for all them brown noses! (HIS grandmother shh >:D) in all of that,... your dip, was so quick, and really simple and GOOOOOOD. :) which is perfect. simple and perfect. Thank You Terri
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 59) reviews
Page: « PREV 1 | 2 | 3 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?