I gave this 4 stars for simplicity & for being able to use staples in the cupboard. But, it was rather bland, so I did as the other reviewers suggested and made lots of changes. I added dried minced garlic, onion powder, a dash of taco seasoning, canned chopped tomatoes and some oregano. After the meat browned, I added the tomatoes & some finely chopped carrot to make it even healthier. I simmered all the above meat, tomato sauce, spices mixture for about 20 minutes or until the carrot was tender. As I didn't have Velveeta (they don't sell it in England) I just stirred in a small knob of butter and about 3/4 cup of grated cheddar cheese & it came out very yummy! Even my husband who doesn't usually like the dishes I make for our 2 year old, went back for 2nds! Oh, at the end I added dash Worchestershire sauce for just a little extra flavor. Very fast & easy standby recipe.
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