I made this for my fiance and he loved it! I don't eat meat, so I made it without tasting it, but he raved about it. I followed the recipe as written except I left out the mushrooms, I used dried rosemary instead of fresh, and used a pinch of cayenne pepper instead of the red pepper flakes. I added about 1/4 cup of red wine, a couple shakes of garlic powder, and some black pepper, and it seemed a little thin after I added the potatoes and carrots, so I added 1 tbsp of four to thicken it. I'll definitely make it again.
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I made this for my fiance and he loved it! I don't eat meat, so I made it without tasting it,...