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Beef and Tomato Pie

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Bake this hot and hearty ground beef pie for family or guests. They'll like its down-home flavor.

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Ground Beef Pie

Submitted by: Cleora Campbell
Provided by: Simple & Delicious

From Bucyrus, Ohio, Cleora Campbell sends this recipe for a beefed-up quiche that doesn't require a prepared crust. The entree is easy to assemble and economical, too, at a mere 82¢ a serving.

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Bean 'N' Beef Crescent Pie

Submitted by: Marla Miller
Provided by: Simple & Delicious

'My husband loves this meal,' writes Marla Miller from Englewood, Tennessee. Convenient crescent roll dough is the quick crust for this savory south-of-the-border sensation.

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Beef 'n' Eggplant Pie

Submitted by: Audrey Nemeth
Provided by: Taste of Home

Everyone likes eggplant when you taste it in this savory pie. If you have eggplant in the garden or can get it at the market, I'd recommend this recipe. If the eggplant is large and the skin seems tough, its a good idea to peel it first. -Audrey Nemeth Chesterville, Maine

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Beef 'n' Green Bean Pie

Submitted by: Jane Hotaling
Provided by: Taste of Home

This recipe is a family favorite and makes a wonderful Sunday night supper served with a salad.

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Beef Peach Pie

Submitted by: Diana Webb

A meatloaf with a twist. The peaches add a sweet touch and go well with the ground beef.

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Cheesy Beef Tetrazzini

Submitted by: Gladys Van Beek
Provided by: Simple & Delicious

If your family is anything like Gladys Van Beek's, it won't be long before this hearty casserole becomes a favorite. 'My gang loves it for the flavor. I love it because it's simple to make and can be assembled the night before serving,' reports the Lynden, Washington farm wife.

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Saucy Beef Casserole

Submitted by: Ferne Spielvogel
Provided by: Simple & Delicious

Fairwater, Wisconsin's Ferne Spielvogel relies on canned soups and crunchy chow mein noodles to flavor this hearty ground beef bake. Put it on your table for just 94¢ per serving.

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Mushroom Beef Patties

Submitted by: Janice Miller
Provided by: Simple & Delicious

'My husband and I work full-time off the farm, so I'm always looking for quick recipes that don't need much attention,' says Janice Miller of Creston, Iowa. 'Our three girls really like this beef and gravy combination.' You'll like the cost - only 70 cents per patty.

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Tangy Beef Turnovers

Submitted by: Claudia Bodeker
Provided by: Simple & Delicious

'My mom's recipe for these flavorful pockets called for dough made from scratch, but I streamlined it by using crescent rolls,' informs Claudia Bodecker of Ash Flat, Arkansas. 'My children love them plain or dipped in ketchup.'

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