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Beef and Rice Dish

SUBMITTED BY: NMB80

"Tasty rice dish with ground beef, tomatoes, corn, and green bell peppers. Great on its own or wrapped in a warm tortilla."
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4 star rating.
Read Reviews (8)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound lean ground beef
  • 1 small onion, chopped
  • 1 clove garlic, minced
  • 1 green bell pepper, seeded and chopped
  • 1 cup uncooked long grain white rice
  • 1 (14 ounce) can beef broth
  • 2/3 cup water
  • 1 cube beef bouillon
  • 1 (12 ounce) can diced tomatoes
  • 1 (11 ounce) can sweet corn, drained
  • 1/2 teaspoon ground black pepper
  • 1 (6 ounce) package (1 ounce each) mozzarella cheese
  • 1 (16 ounce) package shredded Monterey Jack cheese

DIRECTIONS

  1. Place the ground beef, onion, garlic, and green bell pepper in a saucepan over medium heat, and cook until beef is evenly brown. Drain grease.
  2. Mix rice, broth, water, bouillon, tomatoes, and corn into the saucepan. Season with pepper. Bring to a boil. Reduce heat to low, cover, and simmer 25 minutes. Top with mozzarella and Monterey Jack cheeses to serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2006 by ERIN1YNN
I found this recipe to be pretty good! It was tasty and easy to prepare. It definitely needs... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2007 by HEITZENN
This was really good comfort food. I would definitely make this again. I didn't have any... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2008 by Mike
This is the perfect recipe for busy people. The children love it and it makes great left overs. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2008 by EATIN2RUN
followed recipe and it came out good. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2005 by REBECCARIVINIUS
Pretty good. I served it in tortillas as burritos. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2008 by Sparkmanr
I made the recipe exactly the way it was written. It needed more salt and pepper and there... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2008 by reheaton
This is great! I put in chopped spinach instead of bell peppers and my can of diced tomatoes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by KayeN
Didn't have any bell pepper, but it still turned out fine. MORE


 
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Nutritional Information
Beef and Rice Dish

Servings Per Recipe: 8

Amount Per Serving

Calories: 507

  • Total Fat: 27.7g
  • Cholesterol: 99mg
  • Sodium: 883mg
  • Total Carbs: 29.6g
  •     Dietary Fiber: 1.7g
  • Protein: 33.4g

VIEW DETAILED NUTRITION

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