Beef and Onion Stew Recipe
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Beef and Onion Stew

By: Lesa Swartwood  
"Few things can soften winter's bite better than a hearty stew, and this one is guaranteed to tame even the coldest winter day! The recipe has its origins in Germany and is familiar throughout central Missouri - home to many German families. It's great for what I call a 'one-pot' meal."

Rating: This weblink has been rated 16 times with an average star rating of 4.6 Read Reviews (13)

Rate/Review | 657 people have saved this

Prep Time:
25 Min
Cook Time:
1 Hr 30 Min
Ready In:
1 Hr 55 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/2 pounds beef stew meat
  • all-purpose flour
  • 1/4 cup butter or margarine
  • 3 cups diced onion
  • 1 garlic clove, minced
  • 1 1/2 cups beef broth
  • 2 tablespoons cider vinegar
  • 1 tablespoon tomato paste
  • 1 bay leaf
  • 1 1/2 teaspoons salt
  • 1 teaspoon lemon-pepper seasoning
  • 1/2 teaspoon dried thyme
  • cooked rice or noodles

Directions

  1. Dredge meat in flour; brown in butter in a Dutch oven. Add the onion and garlic; cook, stirring occasionally, for 10 minutes. Add broth, vinegar, tomato paste and seasonings. Cover and simmer for 1-1/2 to 2 hours or until meat is tender. Serve over rice or noodles.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2007 by SANDY 
I usually do not make anything that does not have a review yet but I decided to try this one.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2007 by khord 
Three days after I prepared this, my 18 year old son who hates onions and rarely eats at home... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by LDIGENNARO 
I prepared this exactly as directed. It drives me crazy when people give a good rating to a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2009 by WANSHAN 
You can't even taste the onion! This is so good & easy to make, except it does take time... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2008 by Sandi S. 
Very good and simple to make. I added peas and mushrooms along with a little salt and pepper.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2008 by LJ 
Super easy and delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2009 by DCUMMINGS 
My husband had 3 helpings! I did make a few changes as I did not have any tomato paste I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2007 by slvrwnd 
This was a fast and tasty meal.All of the family enjoyed it. I did have to thicken it a bit at... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2010 by KellyTeaches 
I tried this because my pantry was running low today.. it turned out pretty good, but will be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by li_liahmed 
thank you so much for this recipe! i have a very picky husband and he actually liked it!the... MORE

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