Reviewed: Apr. 24, 2004

My husband and three-year old son love this recipe. My son won't eat anything but hot dogs and chicken nuggets.

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Reviewed: Apr. 21, 2004

This recipe is great for one of those nights you just don't know what to make and you don't have much food in the house. I thought it was very tasty for a quick meal, I will be making it again!

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KBUSUTTIL

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Reviewed: Apr. 19, 2004

There was just nothing great about this recipe. After tasting it I sautéed some mushrooms and onions then added some black olives and tossed in, this did add substance. Maybe it would be better with Italian Sausage.

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Wilemon

Cooking Level: Expert

Home Town: Afton, Virginia, USA

Living In: Larkspur, Colorado, USA

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Reviewed: Mar. 7, 2004

Smiled coming across this - brings back memories; similar to what my husband introduced to me almost 19 years ago (he used spaghetti & homemade sauce and parmesan + cheddar), the year we got married. Quick and easy; sometimes change it by using what is at hand - other sauces (alfredo/mushroom/bechamel) and chicken/tuna/sausages, various pastas and cheeses. Good base recipe when you need a quick meal.

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Sereneblue

Cooking Level: Expert

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Reviewed: Feb. 5, 2004

Easy to make and tastes great! I wouldn't recommend processed cheese food, though. I used a sharp cheddar cheese and it was delicious!

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ALEXASMOTHER

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Reviewed: Jan. 27, 2004

I was looking for a easy meal to make and this was great husband and kids loved it. Next I will put more spagehetti sauce in it.

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DAW76

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Reviewed: Jan. 26, 2004

Very easy dish that my children just loved, therefore I love it also. Thanks for sharing this fabulous recipe.

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METALFIEND11

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Reviewed: Jan. 26, 2004

VERY EASY TO MAKE, WITH ONLY A COUPLE OF INGREDIENTS! MY HUSBAND THOUGHT IT WAS YUMMY TOO!

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Bonnie Levy

Cooking Level: Intermediate

Home Town: Lake Ronkonkoma, New York, USA

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Reviewed: Jan. 22, 2004

Quick and Easy and VERY SATISFYING! Made this for myself and my picky husband...he LOVED it! Used shredded marble cheese. Turned out wonderful!

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NIKKIREGENCY

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Reviewed: Jan. 18, 2004

Ver good and easy, I just replaced the Velveeta with Land O Lakes white american cheese. Yum!

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CiaoAmica

Cooking Level: Expert

Home Town: Burlington, Massachusetts, USA

Living In: Dracut, Massachusetts, USA

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Reviewed: Jan. 14, 2004

Very easy, quick, and tastes good.

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SHAUMARIE

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Reviewed: Dec. 16, 2003

Very good, kid friendly meal. Fed our family of five (2 adults and 3 young children) with little leftovers. It is simple and tasty. However, in the future, I might add something extra such as mushrooms for some additional flavor.

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MARYALENE

Cooking Level: Intermediate

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Reviewed: Nov. 25, 2003

This was great comfort food!! My picky sone ate 2 helpings. I added cottage cheese as was suggested by another reveiwer and tore the velveeta into small pieces instead of leaving the slices whole for the middle layer. I put cheddar on top. The kids asked if I will make again! I also used ground elk instead of beef and you could not tell at all.

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