Beef and Noodle Bake Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Sep. 13, 2007
was ok for dinner but no one wants it for left overs.
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Home Town: Annapolis, Maryland, USA
Living In: New Braunfels, Texas, USA
Reviewed: Sep. 6, 2007
Tasty and easy.
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Living In: Sarnia, Ontario, Canada

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Reviewed: Aug. 28, 2007
Easy and pretty tasty. I added about 1/2 cup chopped onions, 1 stalk celery chopped and garlic powder. Otherwise, followed recipe. I didn't find it at all dry and it fit my 13 x 19 inch pan just fine. Taking leftovers for lunch tomorrow!
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Cooking Level: Expert

Living In: Wamego, Kansas, USA

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Reviewed: Aug. 23, 2007
Instead of processed cheese I used shredded cheddar. It was so easy and my family loved it.
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Living In: Blackfoot, Idaho, USA

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Reviewed: Apr. 20, 2007
very easy, more pasta next time
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Reviewed: Mar. 10, 2007
Easy to make. Seasoned the meat with cayenne pepper. Thanks for the recipe.
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Reviewed: Mar. 6, 2007
Very tasty and rich! Can be a little dry.
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Reviewed: Feb. 14, 2007
Very easy to make in a pinch! Great comfort dish! I would make it again.
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Reviewed: Feb. 13, 2007
Good Recipe made with basic ingredients. I added lots of onion powder and other spices, but other than that, I kept recipe the same. Thanks again
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Cooking Level: Expert

Home Town: Hannibal, Missouri, USA
Living In: Monroe City, Missouri, USA

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Reviewed: Feb. 9, 2007
Gang enjoyed this. Better than hamburger helper!
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Displaying results 31-40 (of 257) reviews

 
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