Not bad! I was more impressed than the rest of the family (because I know it only has 4 ingredients in it) but, everyone did eat it so it deserves at least 4 stars. I used No-Egg egg noodles (which I love) & shredded cheddar cheese. Also, garlic powder, onion powder & a good quality sauce. I mixed the sauce w/ the meat for one less step. The sauce is what makes or breaks this recipe so use a good chunky one. A 9x13 in. pan is too big so use the next size smaller. I will make again when in a bind for time. Thanks for sharing.
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