More Recipes Like Beef and Mushroom Stroganoff, Aussie Style

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Beef Stroganoff II

Submitted by: Sara

Sirloin steak, condensed cream of mushroom soup, and paprika are combined with onions and nonfat sour cream for a different version of the traditional dish. It is served over egg noodles.

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Best Beef Stroganoff

Submitted by: SPEECHTEACHER

Thin strips of beef are cooked in a creamy sauce and served over noodles.

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Slow Cooker Beef Stroganoff II

Submitted by: Kathy

A delicious beef stroganoff recipe for the slow cooker. This one uses round steak and golden mushroom soup mixed with egg noodles and sour cream. Very simple to assemble and the slow cooker does the work for you.

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Portobello Mushroom Stroganoff

Submitted by: Chordata

This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious.

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Easy Beef Stroganoff

Submitted by: Colleen

A lusciously tart sauce of sauteed mushrooms, onions and sour cream is beefed up and served over tender egg noodles. Hint: do not bring the sour cream sauce to a boil.

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Beef Stroganoff with Noodles

Submitted by: Karena Binkley

Beef, bacon, onion, and sauteed mushrooms, all simmered in a creamy rich sour cream sauce. Great over egg noodles. Sure to be your families favorite.

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Swiss Steak Italian Style

Submitted by: Christine Johnson

Living In: Eureka, California, USA

Bite-sized pieces of round steak are sauteed with onions, then simmered with celery and green pepper in marinara sauce with red wine. Serve over egg noodles.

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Beef Stroganoff with White Wine

Submitted by: LAUREY

This stroganoff recipe makes a thinner sauce with basil, thyme, oregano, and white wine, to be better served over rice as opposed to noodles.

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Ground Beef Mexican Style

Submitted by: Kris McCaslin

Bell peppers, green onions, and your favorite salsa combine with beef and egg noodles for a stove-top casserole. Garnish with shredded cheese and chopped tomatoes.

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Easy Beef Strogonoff

Submitted by: Missy

This is an easy variation on beef stroganoff, using ground beef. Sour cream is added, off the heat, and it is served over egg noodles.

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