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Beef Tenderloin in a Port Shiitake Reduction

This recipe combines the tenderness of filet mignon with a velvety port shiitake reduction.

Photo by: LESLEYfromWI 

Posted: Aug. 9, 2008

Photo by: JOSEPHINE aka SPITFIRE FOODIE Supporting Member (Click to learn more about Supporting Membership)

Posted: Aug. 16, 2008
 

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