Photo of: Beef Tenderloin in a Port Shiitake Reduction

Beef Tenderloin in a Port Shiitake Reduction

Submitted by: jonnyd523 
This recipe combines the tenderness of filet mignon with a velvety port shiitake reduction. 

Pepper-Crusted Beef Tenderloin with Chocolate-Port Sauce

Submitted by: AmberS. 
Living In: Washington, D.C., USA
Chocolate and rosemary are the surprise flavors in the delicious sauce accompanying this seared tenderloin. 

Photo of: Roast Beef Tenderloin with Cranberry-Red Wine Sauce

Roast Beef Tenderloin with Cranberry-Red Wine Sauce

Submitted by: Ocean Spray® 
Your guests will love this perfectly roasted beef tenderloin served with cranberry-red wine sauce seasoned with fresh thyme. 

Photo of: Pan Fried Filets with Mushroom Sauce

Pan Fried Filets with Mushroom Sauce

Submitted by: Corine 
Tender filets fried with a fruity mushroom sauce. This is a great and quick change of pace from the usual. Top Sirloin can be substituted. Enjoy! 

Photo of: Blue Cheese Beef Tenderloin

Blue Cheese Beef Tenderloin

Submitted by: J MILLER 
This is a recipe for whole beef tenderloin baked and topped with a blue cheese sauce. 

Photo of: Beef Tenderloin Stuffed with Lobster

Beef Tenderloin Stuffed with Lobster

Submitted by: MIKE SNOW 
A beef tenderloin filet is stuffed with lobster, then cooked in wine, garlic and butter for an indisputably impressive dish. 

Spicy Beef Filet in Oyster Sauce

Submitted by: IrvineHousewife 
Home Town: Orange, California, USA
Living In: Irvine, California, USA
Black pepper adds a kick to this Chinese-style recipe. 

Photo of: Herbed Beef in Salt Crust

Herbed Beef in Salt Crust

Submitted by: Marc Boyer 
Even though encrusted in salt, the beef browns while remaining exceptionally moist. 

Photo of: Mini Beef Wellingtons with Red Wine Sauce

Mini Beef Wellingtons with Red Wine Sauce

Submitted by: MSVIC04 
Home Town: Burbank, California, USA
Living In: Glendale, California, USA
This recipe was given to me by a dear friend. It's perfect for a special occasion, and is as good as you'll get from any restaurant. The filets are topped with a mixture of liver pate (pate de foie gras) and mushrooms and wrapped with puff pastry and served with a red wine sauce! 

Photo of: Fabulous Beef Tenderloin

Fabulous Beef Tenderloin

Submitted by: thewright6 
Home Town: Richmond, Virginia, USA
Living In: Williamsburg, Virginia, USA
This three ingredient beef tenderloin dish will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare! 
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?