Add a photo

Beef Stroganoff I

By: Sue Kerr  
"Stroganoff is a wonderful dish for guests; it is rich and creamy, but is simply and quickly prepared. Traditionally it is served with a rice pilaf, but is equally good over plain rice or egg noodles."

Rating: This weblink has been rated 46 times with an average star rating of 3.4 Read Reviews (33)

Rate/Review | 991 people have saved this

What to Drink?

Wine Merlot
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1/4 cup butter
  • 1 1/2 pounds sirloin tip, cut into thin slices
  • 1 onion, chopped
  • 1 (16 ounce) container sour cream

Directions

  1. Melt butter in a large skillet over medium heat. Add beef and the onions; cook until the meat is browned and the onion tender.
  2. Stir in sour cream, and heat through. Do not boil.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 483 | Total Fat: 40.6g | Cholesterol: 130mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2004 by LIZ5 
I gave this recipe an excellent rating because with a little modifying- Sue's recipe is just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2004 by chellebelle 
One of my favorite quick dinners, so much better than overpowering good beef with cream of... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by LRCARTER414 
DO NOT use Fat Free Sour Cream! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2004 by TchrJrHi 
I have made another stroganoff from this site and it was amazing...and this one just didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2004 by PAYTON34 
I thought this recipe was great!! Only change I made was that I added 2 big scoops of sour... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2002 by SFZSKI 
It WAS easy....but it turned out quite soupy. Once I put the sour cream in, it never got... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2002 by TROUBLEME 
I made this recipe on August 26, 2001, for some company I had over. I dont know if i did... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2004 by CANDY177 
I followed every instruction and would NEVER make this again. The sauce did not turn out very... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2003 by JOY 
I recently made this dish for my husband and my self. Neither one of us enjoyed it. It... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2005 by Beach Bum 
This was a big disapointment. The flavor of sour cream overwhelmed the dish, that really did... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?