Reviewed: May 20, 2013

I didn't have bullion so I used vegetable stock and a bit of red wine. Otherwise followed to a tee, and there was still lots of flavour

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Reviewer:

Diane, Manitoba

Reviewed: May 19, 2013

Since I've found this recipe I've used it twice and both times the stew came out great. It's easy to make and I would definitely recommend this recipe to a friend. On the second go around I did tweak it a bit using fresh cilantro. I can't wait to try the other beef stew recipes.

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Reviewer:

mclifton

Reviewed: May 10, 2013

Pretty good, I halved it and made it in a small crock pot. I like stewed tomatoes in my beef stew so I added those, other than that I kept everything the same. Thanks for the recipe!

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Reviewer:

f8hopeLove

Cooking Level: Intermediate

Reviewed: May 6, 2013

Delicious; sauteed onion and celery when beef was browned; added seasoning; turmeric, garlic and onion powders, 1T ketchup, 1T worceshire sauce, 1T apple cider. Half an hour before serving added a can of petite tomatoes I couldnt resist.... Yummmo

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Reviewer:

Frenchie

Cooking Level: Intermediate

Reviewed: Apr. 30, 2013

Yummy!! Love this recipe, took all the suggestions and it was amazing!! :)

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Mommiezspice

Reviewed: Apr. 26, 2013

I want to give this 10 stars, but it wont let me ;o) A-May-Zing! It was so good, I had to text my husband, who was on his way home from work, telling him that I made an amazing dinner for him. Don't change a thing, if you can help it.

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Reviewer:

PotterGrl

Reviewed: Apr. 21, 2013

Easy and tasty. Just takes a little while.

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Reviewer:

Lindsay

Reviewed: Apr. 16, 2013

This turned out great!! My only thing was I over cooked the potatoes not watching it closer. I was still GREAT!!

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Reviewer:

Loudie

Reviewed: Apr. 14, 2013

First time I made this and I was very pleased with the results. I made half the recipe because I only had one pound of stew beef on hand. The only changes I made were to use olive oil and un-peeled red potatoes. I also added a quarter cup of red wine with the 2 cups of beef bouillon. It was easy and tasty.

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