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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 430
Calories from Fat 230

  % Daily Value *
Total Fat 25.6g 39 %
Saturated Fat 9.4g 47 %
Cholesterol 76mg 25 %
Sodium 235mg 9 %
** Potassium 866mg 24 %
Total Carbohydrates 26g 8 %
Dietary Fiber 4.1g 16 %
Protein 23.9g 48 %
** Sugars 4.3g
** Vitamin A 183 %
** Vitamin C 32 %
** Calcium 5 %
** Iron 36 %
** Thiamin 29 %
** Niacin 78 %
** Vitamin B6 40 %
** Magnesium 21 %
** Folate 32 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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