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Beef Steaks With Blue Cheese

SUBMITTED BY: Gloria Nerone

"My guests often ask for this winning recipe and are surprised at how simple it is to prepare."
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 2 (6 ounce) beef tenderloin filets, 1 1/2 inches thick
  • 2 ounces blue cheese, crumbled
  • 2 tablespoons butter, softened
  • 2 slices white bread, crusts removed and cubed
  • 1 tablespoon olive oil
  • 2 tablespoons grated Parmesan cheese

DIRECTIONS

  1. Place meat on broiler pan. Broil 4-6 in. from the heat for 5-8 minutes on each side or until meat is browned and cooked to desired doneness (for medium-rare, a meat thermometer should read 145 degrees F; medium, 160 degrees F; well-done, 170 degrees F).
  2. Meanwhile, in a bowl, combine the blue cheese and butter; set aside. In a skillet, saute bread cubes in oil until golden brown. Sprinkle with Parmesan cheese. Top steaks with blue cheese mixture and sprinkle with croutons; broil 1 minute longer or until cheese is slightly melted.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2007 by LYNNIEKRAVITZ
Mmmmmm, this was delicious! I was unsure of not doing anything to the meat but the flavor of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2007 by Sarah
I am only a college student, but I made this easy recipe for my boyfriend. He said it should... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2008 by gina
this recipe was so delicious! i did a few things different. i marinated the steaks in a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by Steff
I loved this easy recipe that sassed up a nice steak dinner for company. I had very hard blue... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2008 by SPOTQUEEN
WOW!! This recipe is one of the best I've tried on this site. It's so quick and simple. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2008 by Candice
WOW! That pretty much covers it. This was a super easy recipe and it tasted delicious!!!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2007 by STADJIKI
The only refinement I made was using sourdough bread instead of plain white bread. My husband... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2008 by BLACKSHEEP22
Fabulous! I didn't make the croutons to go with it, and didn't miss them. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2008 by hiromo55
Thank you so much for sharing this recipe! I'm Japanese and my husband is American...He likes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by world_traveler_84
I followed previous reviews and BBQ'd this, then broiled on high with the croutons topped with... MORE


 
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