The reviewer gave this recipe 4 stars. This recipe averages a 3.96 star rating.
Reviewed: Mar. 2, 2005
I have to give this 4 stars, it was quick and easy and very good. I added some garlic, because I love garlic and used little less cheese. This is a make again..Thanks for the recipe.
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Cooking Level: Intermediate

Home Town: Riverside, Rhode Island, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.96 star rating.
Reviewed: Feb. 22, 2005
This was "ok", it really needed more spices and it was like something I had made on quite a few occasions-only more bland. If I make this again, I'll use more "zip".
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Cooking Level: Expert

Home Town: Elbing, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.
Reviewed: Feb. 9, 2005
My whole family loved this dish! We will definitely be adding it to our list of favorite easy dinners. I changed a few things though. I only used 1 lb of ground beef, and I added a package of beef gravy mix (with water) and 1 can of cream of chicken soup to the beef. Delicious!
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The reviewer gave this recipe 1 stars. This recipe averages a 3.96 star rating.
Reviewed: Nov. 19, 2004
I made it last night and couldn't eat it, but my husband braved it. It was quick and easy though!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.96 star rating.
Reviewed: Nov. 18, 2004
This was quick and easy, a good mid week meal. However, it tasted just like it sounds and I usually like more complex flavors.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.
Reviewed: Sep. 11, 2004
Very good and even better the next day. I added a touch more cheese and it was delicious. This will definately be served again at our dinner table.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.
Reviewed: Sep. 11, 2004
I agree with the others that this recipe needs a little something to spice it up... I used garlic mashed potatoes that had been left over and was thrilled with the result. The HUGE plus for us is that the kids ate it with gusto!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.
Reviewed: Jul. 27, 2004
I really liked this recipe. I took the advice of some other reviewers and instead of using homemade mashed potatoes, I used 2 pkgs of instant herb & butter potatoes. They added a little more flavor. I also added one can of condensed cream of mushroom soup and a little garlic powder to the ground beef, onion, & green bell pepper mixture. I did not alternate layers either. I just put the beef mixture on the bottom and spooned all of the potatoes on the top. I serve this with corn & blueberry muffins. Very good recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.
Reviewed: Jul. 2, 2004
Was a very good recipe the first day...And even better the 2nd day!!! I did add some seasoning and Cream of Mushroom soup. Thanks
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The reviewer gave this recipe 3 stars. This recipe averages a 3.96 star rating.
Reviewed: Jun. 28, 2004
I think this is a good base meal it was really bland but I think its a good start just needs to be kicked up a notch
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Cooking Level: Expert

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The reviewer gave this recipe 2 stars. This recipe averages a 3.96 star rating.
Reviewed: Jun. 11, 2004
Not too crazy about this dish. Hubby wasn't impressed. Tasted like meatloaf but not as flavorful.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.96 star rating.
Reviewed: Apr. 17, 2004
I added quite a bit of seasonings to the hamburger and potatoes. We thought it was very good. Thanks Pat.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.96 star rating.
Reviewed: Feb. 26, 2004
This was ok, both my husband and I said it needed something, maybe next time make garlic mashed potatoes or add some sour cream to the potatoes. It just needs something.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.
Reviewed: Feb. 9, 2004
I make double or triple the amount when I make it. It freezes wonderfully! Then I cut it into lunch/dinner size pieces and freeze it. That way it is a quick dinner for a busy day - or a great lunch that I can just grab out of the freezer on my way to work! My kids love it too
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The reviewer gave this recipe 3 stars. This recipe averages a 3.96 star rating.
Reviewed: Feb. 7, 2004
did not go over well.thanks anyway.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.96 star rating.
Reviewed: Jan. 26, 2004
My entire family loved it. Easy to make.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.96 star rating.
Reviewed: Jan. 8, 2004
This was a good concept..but I did add a little spicing up as others suggested. I also alternated provalone and swiss cheese on top...it is an easy one dish meal.
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Cooking Level: Expert

Home Town: Little Rock, Arkansas, USA
Living In: Grand Prairie, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.96 star rating.
Reviewed: Dec. 19, 2003
This is surprisingly good! Although, I replaced the beef with turkey, the green peppers with fresh mushrooms, and I put Ranch dressing in the mashed potatoes. I had to bring it in for "goodie" day at the office. I've never attempted something like this before and I am very pleased with how it turned out and everyone at the office loves it!! Thank you Pat!
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The reviewer gave this recipe 1 stars. This recipe averages a 3.96 star rating.
Reviewed: Oct. 16, 2003
Sorry but I thought this was a bad meal! We had too many leftovers that saw the trash. No one liked it. It was bland (and I did add salt and garlic), borning and not that fast to cook. Sorry.
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Cooking Level: Intermediate

Home Town: Holland, Michigan, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.96 star rating.
Reviewed: Oct. 2, 2003
Pretty good. Can't complain for a quick recipe.
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Cooking Level: Beginning

Home Town: Henderson, North Carolina, USA

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