This was delicious. Followed some of the suggestions here and added a little cayenne, doubled the paprika and also seasoned the meat with paprika, salt and pepper. This made it not initially spicy, but there was a tingle on my tongue to let me know the spice was there. Didn't add any additional salt. Tossed in mushrooms because I try to add mushrooms to everything. Didn't add the flour and water mix at the end, because it didn't need to be thickened. I will definitely be doubling the recipe next time. I'm glad my roommates weren't home so I could have some leftovers.
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This was delicious. Followed some of the suggestions here and added a little cayenne, doubled...