print icon
Print This Recipe

Beef Noodle Bake

SUBMITTED BY: Evelyne Olechnowicz 

"My grandmother brought this recipe with her from Scotland. I like to make it for church suppers and picnics."
RECIPE RATING:
This recipe has been rated 21 times with an average star rating of 3.8
Read Reviews (19)
PREP TIME  15 Min
COOK TIME  35 Min
READY IN  50 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 1/2 pounds ground beef
  • 1 small onion, chopped
  • 2 (8 ounce) cans tomato sauce
  • 1 cup sour cream
  • 1 (3 ounce) package cream cheese, cubed and softened
  • 1 teaspoon sugar
  • 1/2 teaspoon garlic salt
  • 7 cups uncooked wide egg noodles, cooked and drained
  • 1 cup shredded Cheddar cheese

DIRECTIONS

  1. In a skillet, cook beef and onion until meat is no longer pink; drain. remove from the heat; stir in tomato sauce, sour cream, cream cheese, sugar and garlic salt; mix until blended. Place half of the noodles in a greased 13-in. x 9-in. x 2-in. baking dish; top with half of the beef mixture. Repeat layers. Cover and bake at 350 degrees F for 30-35 minutes or until heated through. Sprinkle with cheese; bake 3-5 minutes longer or until cheese is melted.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.81 star rating.
Reviewed on Nov. 14, 2006 by Kristen 
I made this for my family, except I used Prego Spaghetti Sauce and mozzerella cheese instead... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.81 star rating.
Reviewed on Oct. 26, 2006 by TAMLVS2COOK 
I made this recipe exactly as it. I give it a two star only because my three year old ate it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.81 star rating.
Reviewed on Aug. 14, 2008 by kg2943 
This was good. Not fantastic, but definitely a keeper for busy nights. Whole family enjoyed it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Jul. 9, 2008 by badkitty 
My family loved this recipe and so did I! It was perfectly creamy and yummy. Comfort food at... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Feb. 18, 2008 by J Strain 
My family loved this dish. I did season my beef when I browned it, but followed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Oct. 10, 2008 by Raye' 
This recipe is really good! Of course, it's a given that you have to season to your liking as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Jul. 9, 2009 by cecelia 
Loved it! Made as written and I didn't have any leftovers. Thanks for the recipe, It's a keeper. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.81 star rating.
Reviewed on Jun. 30, 2009 by MICHELLE221 
I made this and accidentally forgot to boil the noodles first! I realized it as I was putting... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Jun. 5, 2009 by TIGERLYNN10 
I followed the recipe and added some cottage cheese and garlic bread. It was very good and my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.81 star rating.
Reviewed on Jun. 2, 2009 by herb lady 
I made this for something different and it was very good. I put extra sharp white cheddar... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?