Beef Martini Recipe
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Beef Martini

By: TARA LYON 
"If you like your beef 'shaken, not stirred', try this great tipsy marinade for the summer bbq season! Spice up the presentation with an olive and toothpick garnish!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (7)

Prep Time:
2 Hrs
Cook Time:
15 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 onion, chopped
  • 2 cloves garlic, crushed
  • 1 cup barbecue sauce
  • 1/4 cup gin
  • 1 tablespoon dry vermouth
  • 1 tablespoon green olive brine
  • 1 teaspoon dried basil
  • 4 (1/2 pound) beef sirloin steaks
  • salt and pepper to taste

Directions

  1. In a medium bowl, combine onion, garlic, barbecue sauce, gin, vermouth, olive brine, and basil.
  2. Sprinkle each steak with salt and pepper, and place in resealable sandwich bags. Divide marinade between each bag, and seal. Ensure that marinade is evenly distributed around steaks. Refrigerate for 2 to 24 hours.
  3. Preheat grill for medium-high heat, and lightly oil grate.
  4. Remove steaks from bags, and discard marinade. Grill steaks for 7 to 8 minutes per side, or to desired doneness.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 492 | Total Fat: 21g | Cholesterol: 121mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 22, 2008 by Relish   view full review
We thought this was great! I have to take issue with TARA1218 though. Vodka tastes very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 25, 2004 by MMMICHELLE   view full review
This was the most delicious beef marinade I've ever had!! Highly recommended and very easy!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 11, 2009 by JO52   view full review
Best sirloin steak we have ever eaten, my husband doesn't even like steak and he loved it! No...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 17, 2004 by TARA1218   view full review
I substituted vodka for the gin, otherwise followed recipe. My husband, the steak and martini...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 16, 2011 by mkecupcakequeen   view full review
Wow, this is delicious. I was a little nervous because I thought that it smelled a little...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 10, 2009 by earwigsmom   view full review
This was a very tasty marinade. We had cut up stew meat (very inexpensive), so I was looking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 3, 2008 by SD DAWN   view full review
I made this marinade for beef skewers and everyone that had them at our party LOVED them. ...

 

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