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Photo of: Hearty Beef Enchiladas

Hearty Beef Enchiladas

Submitted by: Richard Clements
Provided by: Taste of Home
My husband loves his food extra-cheesy, so I can never put too much cheese over the top of these enchiladas! You can set out small bowls of diced onions and tomatoes so folks can add their own garnishes. --Joylyn Trickel 

Photo of: Cheddar Beef Enchiladas

Cheddar Beef Enchiladas

Submitted by: Stacy Cizek
Provided by: Simple & Delicious
'I created these enchiladas to satisfy several picky eaters in our house,' explains Stacy Cizek of Conrad, Iowa. 'They were an instant hit and are now requested at least once a week. I especially like that we can enjoy this meal twice by freezing half for a later (and busier) day.' 

Photo of: Beef Enchiladas I

Beef Enchiladas I

Submitted by: Sara
Baked corn tortillas filled with sauteed beef, onion and chile peppers, topped with tomato sauce, sour cream, green onions, and Cheddar cheese. 

Photo of: Beef or Chicken Enchiladas

Beef or Chicken Enchiladas

Submitted by: Pam Tangbakken
Provided by: Taste of Home
This recipe is excellent if you have a little leftover beef or chicken. It's especially good on a cold day, since it's a very hearty recipe. 

Photo of: Shredded Beef Enchiladas

Shredded Beef Enchiladas

Submitted by: Christy Campbell
Corn tortillas filled with shredded beef, sour cream, onion, green chilies, then covered with Monterey Jack cheese and baked. This recipe freezes well. 

Photo of: Tex-Mex Beef and Cheese Enchiladas

Tex-Mex Beef and Cheese Enchiladas

Submitted by: RHONDA35
Home Town: Rio Hondo, Texas, USA
Living In: Austin, Texas, USA
Cheese filled tortillas are covered with a spicy meat sauce and cheese before baking. Growing up all my life in South Texas, this dish was a staple! 

Photo of: Beef Enchiladas II

Beef Enchiladas II

Submitted by: Becky
Simple and quick beef enchiladas. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey. Serve with a green salad or beans and rice. 

Skillet Enchiladas

Submitted by: Regina Stock
Provided by: Simple & Delicious
'My family loves anything in a flour tortilla, and this is no exception,' writes Regina Stock from Topeka, Kansas. 'These meaty enchiladas are very each to fix,' she adds. 

Photo of: Santa Fe Enchiladas

Santa Fe Enchiladas

Submitted by: Lisa Zamora
Provided by: Simple & Delicious
'These flavorful enchiladas are my sister's favorite - she requests them whenever we get together,' writes Lisa Zamora of Beloit, Wisconsin. This meaty main dish is cooked in the microwave, so it's done in a jiffy. 

Photo of: Refried Bean Enchiladas

Refried Bean Enchiladas

Submitted by: Carolyn Sykora
Provided by: Taste of Home
These yummy meatless bundles are so fast and easy to prepare, enthuses Carolyn Sykora of Bloomer, Wisconsin. The recipe, which came from my sister-in-law, is a favorite for both our families. 
 
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