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Beef Dip

SUBMITTED BY: Kris

"Serve on crackers!"
PREP TIME  5 Min
READY IN  8 Hrs 5 Min
Original recipe yield 2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese, softened
  • 1 (5 ounce) container sharp processed cheese spread
  • 1 (2.5 ounce) package smoked sliced beef
  • 1/4 cup chopped onion

DIRECTIONS

  1. Combine cream cheese and processed cheese in medium bowl; mix until well blended. Chop beef in small pieces. Stir beef and onion into cheese mixture. Refrigerate overnight before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by WISESHAY
I made a double batch of this for New Years and it went over really well. Some people even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by DLPHNS1210
This is really good. Husband and kids like it too for a snack on crackers. I do use green... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2005 by PATTY22
I made this along with a few others for the Super Bowl, it's quick and easy but..... MORE


 
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Nutritional Information
Beef Dip

Servings Per Recipe: 32

Amount Per Serving

Calories: 41

  • Total Fat: 3.5g
  • Cholesterol: 12mg
  • Sodium: 123mg
  • Total Carbs: 0.7g
  •     Dietary Fiber: 0g
  • Protein: 1.7g

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