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Beef Burger Pie with Cheese Puff

SUBMITTED BY: GERBERA2000 PHOTO BY: LOSTCHEERIO

"Very quick easy comforting casserole dish made with ground beef, and topped with a cheesy biscuit puff."
RECIPE RATING:
The reviewer gave this recipe 12 stars. This recipe average a 3.3 star rating.
Read Reviews (10)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons shortening
  • 2 tablespoons chopped onion
  • 1 pound ground beef
  • 1 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 3 tablespoons all-purpose flour
  • 1 (16 ounce) can diced tomatoes with juice
  • 1/2 teaspoon Worcestershire sauce
  • 1 (15 ounce) can carrots, drained
  • 1 (15 ounce) can cut green beans, drained
  •  
  • 1 cup sifted all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon mustard powder
  • 1/2 teaspoon salt
  • 2 tablespoons shortening
  • 1/4 cup shredded sharp Cheddar cheese
  • 1/2 cup milk

DIRECTIONS

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Melt 2 tablespoons of shortening in a large skillet over medium-high heat. Add the onion and ground beef to the pan, and cook until onion is tender and beef is browned, stirring frequently and crumbling beef. Drain fat. Season with 1 teaspoon of salt and pepper, then sprinkle 3 tablespoons of flour over the top. Pour in the tomatoes and Worcestershire sauce, and stir to blend everything. Cook for a few minutes, until slightly thickened. Stir in the carrots and green beans, then transfer to a 2 quart casserole dish.
  3. In a medium bowl, stir together 1 cup of flour, baking powder, mustard powder and 1/2 teaspoon of salt. Cut in 2 tablespoons of shortening until only small lumps remain, then stir in the cheese and milk to make a thick batter. Spoon over the top of the casserole, and spread evenly.
  4. Bake for 25 to 30 minutes in the preheated oven, until the top of the puff is golden brown.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2006 by KatieLW
This recipe was so quick and easy and TASTY! My husband and daughter couldn't get enough of it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2006 by LOSTCHEERIO
This was good. My husband liked it. I liked the bottom part alright but wasn't insane over the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2004 by Pamela Cherry
This was a great easy dinner. I used fresh cooked carrots and mushrooms instead of green... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2006 by Cooking 101
This turned out pretty good, in place of shortening in the main dish I used butter and used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2006 by OTTOS2
This dish was a little disappointing. The 'cheese puff' was more like a thick, orange biscuit... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2005 by THERANDYCOWGIRL
Not very good at all. I thought the biscuit puff would come out better for some reason. I'd... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2005 by BENANDREE
I did not care for this. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2005 by mandc
While I was making this I kept thinking we won't like this but we ate the whole thing everyone... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2004 by WEB-BETTY
This was a great recipe for me and my family. I replaced the carrots with corn, but other than... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2004 by AMYALEX60