Recipe by Becel®
"Creamy, buttery-tasting mashed potatoes with a hint of garlic are an easy and delicious side dish. Try this recipe tonight using Becel® Buttery Taste, with irresistible flavor and 80% less saturated fat than butter."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 pounds
medium red potatoes, unpeeled and cut into chunks
Becel® Buttery Taste margarine
finely chopped parsley
I doubled this recipe. I did not have "buttery taste margerine", I used butter instead. I did add a touch of sea salt and fresh ground black pepper as I mashed them. Nice, simple mashed potatoes.
Think ill try this looks good.
* Percent Daily Values are based on a 2,000 calorie diet.
Becel(R) Garlic and Parsley Mashed Potatoes
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 56
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Learn how to make red-potato mashers with garlic-flavored spreadable cheese.
This "secret recipe" is so delicious, you just might want to double it.
Discover the best way to make light, creamy mashed potatoes.