Recipe by Becel®
"Tikka is a popular chicken dish in Indian and Pakistani cuisine. It is traditionally small pieces of chicken baked in a clay oven, after marinating in spices and yogurt."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
skinless, boneless chicken breasts, cut into 1-inch (2.5 cm) cubes
freshly squeezed lemon juice
non-fat plain yogurt
finely grated fresh ginger
chopped fresh coriander leaves
Becel® Buttery Taste* margarine, melted
* Percent Daily Values are based on a 2,000 calorie diet.
Becel® Chicken Tikka
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 53
With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.
The firm, juicy texture of zucchini make them a perfect side to toss on the grill.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make this top-rated recipe for spiced chicken in a tomato cream sauce.
Discover an authentic taste of India.
Discover the secret to Chef John’s perfect chicken parmesan.