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Beans and Rice

"A mixture of refried bean, ground beef, and seasonings over white rice."

Rating: This weblink has been rated 31 times with an average star rating of 4.1 Read Reviews (28)

Rate/Review | 625 people have saved this

What to Drink?

Wine Zinfandel
Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 cups uncooked long grain white rice
  • 3 cups water
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 (14 ounce) can refried beans
  • 1 (4.5 ounce) can chopped green chiles, drained
  • 1/2 cup water
  • 1 tablespoon prepared yellow mustard
  • 1 teaspoon soy sauce
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon hot sauce
  • 1 1/2 tablespoons ground cumin
  • 1 tablespoon seasoned salt
  • 1/4 teaspoon salt

Directions

  1. Bring the rice and 3 cups water to a boil in a pot. Cover, reduce heat to low, and simmer 20 minutes.
  2. Place the ground beef in a large skillet over medium heat, and cook until evenly brown. Drain grease. Mix in onion, refried beans, and green chiles. Stir in water, mustard, soy sauce, Worcestershire sauce, and hot sauce. Season with cumin, seasoned salt, and salt. Reduce heat to low, and cook 25 minutes, stirring often. Serve over rice.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 399 | Total Fat: 10.6g | Cholesterol: 51mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2008 by AggieFan92 
Weird recipe.... My kids thought it was okay and my husband actually took a bit of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2007 by NICOLES3 
To us, this tasted like taco on rice, which is a good thing (we like tacos). I followed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2006 by LemonHeadBaby 
This is the best!! I was looking for a simple recipe in which I had all the ingredients and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2006 by craig 
Simple, simple, simple and the entire family loves it. Made it several times. Only changes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2008 by Sharon 
I love this recipe. I did not put in the seasoning salt and put in more mustard. Topped it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2007 by Maria 
I found this recipe after doing an ingredients search for things I had on hand. I wasn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2006 by micqueline 
My husband loved this dish!!! I would definately make it again, but I would suggest adding a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2005 by UNEEKR4 
Our whole family LOVED this even my picky 8 year old! Excellent! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2008 by Lorraine CNMT 
quick and easy, delicious, I added canned red kidney beans to the mix and the wole family... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2007 by Winnie 
My family loved this dish with the rice stirred right into the rest. I did add some shredded... MORE

 
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