Reviewed: May 9, 2012

I loved this one! I used vidalia onion of choice, used already pre-cut/washed kale.....upped the cumin to about 2 teaspoons cause I love it....also added some chili powder...used dried oregano and basil since I had none fresh....and of course added some major hot red pepper chili flakes....good and healthy. Thanks!

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Reviewer:

SLJ6

Cooking Level: Expert

Reviewed: Feb. 24, 2012

I loved this, but the family was not interested. You don't have to cook it for so long. Cut out the heavy rib from the Kale.

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Reviewer:

amymstewart

Reviewed: Jan. 14, 2012

This was SO good! I served it with the braised pork ragu that I found on this site and four cheese risotto - Amazing!

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Reviewer:

emily

Reviewed: Jan. 1, 2012

It was not difficult to make and oh so good.

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Reviewer:

Maria B

Cooking Level: Intermediate

Reviewed: Oct. 21, 2011

I don't know if I did something wrong, but my husband and I found this to be very very bland. I used chicken broth instead of water, as per other suggestions, wine, and even added extra Italian seasoning in addition to the recommended seasoning. It wasn't -bad-, it just had very little flavor, even with the additions. We won't be making this again.

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Reviewer:

CALLIKO

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Cooking Level: Intermediate

Reviewed: Oct. 8, 2011

A bit too coarse in texture...I ended up turning it into a kale and bean soup which was pretty awesome though.

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Reviewer:

Mblanzaco

Cooking Level: Expert

Home Town: New Haven, Connecticut, USA

Reviewed: Oct. 3, 2011

This would probably be good if you *really* like kale. I wasn't a huge fan.

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Reviewer:

Statlady

Cooking Level: Intermediate

Reviewed: Aug. 31, 2011

terrific vegetarian dish. Very hearty. I made it without the chili peppers (in tomatoes) and served it with a turn of good olive oil and some parmesan for a great Mediterranean taste.

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Reviewer:

Steve L.

Reviewed: Aug. 30, 2011

Excellent unique dish. My husband is not a fan of greens, but he really liked it. We have plenty of leftovers and will add some sausage slices the next evening as others suggested.

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