I absolutely loved the flavors in this one. I think that the yellow rice is going to be essential, and I'm really glad that I found it- it wouldn't be the same with white or brown rice since it has the seasonings already there. I followed the recipe exactly since it was my first time making it, and my husband and I really enjoyed it. I did use large burrito-size tortillas, and I could have gotten away with just two on bottom and two on top. Although very good as is, I think that next time I will do these in actual burrito form rather than a casserole and maybe up the rice by another 1/2 cup. Thanks for a unique, lighter twist on burritos!
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I absolutely loved the flavors in this one. I think that the yellow rice is going to be...