delicious!!! I AM IN LOVE! I am new to kale. Starting to eat less calories, less meat based foods through the week, we are a meat, starch, and veggie family but with each meal, with the exception of breakfast (sometimes!!), and this is one of my new found favorites. It is FILLING, and sticks with us, doesn't fill us up and wear off in an hour after eating. Of course we have some bread with it, but hey, it's still delicious and healthy too! I used chicken bouillon since I had no veg. or chic. stock, added more kale, an extra clove of garlic and used scallions and yellow onion. I used a few extra cups of stock (mix), and a 28 oz can of diced tomatoes with juice left in it, and drained 2 cans of cannellini beans and 1 can of chick peas (peeled, i can't stand the skins on them!), added a teaspoon more of the italian seasoning and it was SOOO yummy. It would be amazing by the original directions, but I just went with it and then some. I LOVE all recipes.com, it is the best place to get great recipes.
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delicious!!! I AM IN LOVE! I am new to kale. Starting to eat less calories, less meat based...