Bean Salad with Tarragon Vinaigrette Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 10, 2006
This was alright. I used fresh steamed green beans, left out the onions, fresh tarragon (all the difference) and added some wild rice. I highly reccomend the wild rice in it for texture/different colour
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Cooking Level: Intermediate

Home Town: Toronto, Ontario, Canada
Living In: Warrington, Cheshire, England, U.K.

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Reviewed: Feb. 22, 2006
This salad was so tasty and a great mix of beans! The dressing had a great flavour also.
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