What a great meal we had for dinner tonight! I followed the recipe until the very end. I tasted it and like some others have noted, it was rather bland, hence the 4 stars instead of 5 I would give for the final product. I added sea salt, cumin, and chili powder, a little at a time until I liked it. I served it with Mexican Rice I by Michele O'Sullivan (made with brown and wild rice) and guacamole by Bob Cody. Back to the quesadillas, I folded each one in half and spread a little butter on one side of the outside. I put on a big spoonful of beans and topped with shredded cheese (much more than the recipe called for). I cooked them on the electric grill until browned on each side. Topped with sour cream. Delicious! Thank you!
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What a great meal we had for dinner tonight! I followed the recipe until the very end. I...