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Bean 'N' Beef Crescent Pie

SUBMITTED BY: Marla Miller  PHOTO BY: ~TxCin~ILove2Ck 

"'My husband loves this meal,' writes Marla Miller from Englewood, Tennessee. Convenient crescent roll dough is the quick crust for this savory south-of-the-border sensation."
Bean 'N' Beef Crescent Pie Recipe
RECIPE RATING:
This recipe has been rated 32 times with an average star rating of 4.3
Read Reviews (30)
PREP TIME  10 Min
COOK TIME  25 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 1/4 pounds ground beef
  • 1 (1.25 ounce) package taco seasoning
  • 1/3 cup salsa
  • 1 (8 ounce) package refrigerated crescent rolls
  • 4 ounces cream cheese, softened
  • 1/2 cup refried beans
  • 1 cup shredded Mexican blend cheese or Cheddar cheese

DIRECTIONS

  1. In a large skillet, cook the beef over medium heat until no longer pink; drain. Add taco seasoning and salsa; simmer, uncovered, until thickened. Meanwhile, unroll crescent roll dough. Press onto the bottom and up the sides of an ungreased 13-in. x 9-in. x 2-in. baking dish; seal perforations. Spread cream cheese over the dough.
  2. Stir the refried beans into beef mixture. Spoon over cream cheese layer. Bake, uncovered, at 375 degrees F for 20-25 minutes or until crust is golden brown. Sprinkle with cheese; bake 5 minutes longer or until the cheese is melted.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on Mar. 3, 2008 by KITNKAYJ 
My husband and 10 year old son both loved this. I used 1 cup salsa, the full can of beans,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on Dec. 13, 2006 by rhietsch 
Easy, tasty meal! My kids can be picky, but they thought this was good. Little changes I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
Reviewed on Nov. 20, 2008 by CookinBug aka JL86 
This was very filling and tasty. I used sour cream in place of the cream cheese; I thought the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on Jul. 19, 2007 by crazy4eachother 
This is very yummy! Like some of the others, I used 8oz of cream cheese and the whole can of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
Reviewed on Apr. 23, 2009 by Patti 
Another quick tasty meal that we enjoyed. I added a small can of diced green chilis and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.
Reviewed on Feb. 4, 2008 by KWPRITCHETT03 
Very good! I didn't know what to cook for dinner, and I just happened to have all of these... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
Reviewed on Nov. 11, 2007 by mc 
Quick and easy, husband and daughter loved it. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.28 star rating.
Reviewed on Sep. 21, 2008 by Monica 
This recipe is simple and a nice change from soft taco night. I used Mama Renfro's Roasted... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
Reviewed on Jul. 7, 2008 by Suemck 
Quick, tasty and inexpensive meal! Like other reviewers, I used a full can of beans, 8oz of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.
Reviewed on May 8, 2008 by ~TxCin~ILove2Ck 
This was really good for a "package meal". I used Bill Echols' taco seasoning recipe from here... MORE

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