This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

READY IN ABOUT 2½ hrs

Baxis White Bread

Read Reviews (20)

"A very simple but hearty white bread for the bread machine." — CHRISW

Ingredients Edit and Save

Watch video tips and tricks

Amish White Bread

Bread Machine Bread

Whole Wheat Honey Bread

How to Make No-Knead Beer Bread

French Bread Rolls To Die For

French Bread

Gluten-Free White Bread

Grandma VanDoren’s White Bread

Traditional White Bread

Sugar and Sweeteners

Measuring All-Purpose Flour

Battle of the Butter: Salted vs. Unsalted

Types of Salt

Original recipe makes 1 - 1 pound loaf Change Servings

1 1/2 teaspoons active dry yeast
2 cups bread flour
1 teaspoon salt
1 tablespoon white sugar

1 tablespoon dry milk powder
1 tablespoon butter, softened
3/4 cup water

Check All Add to Shopping List

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Medium cycle; press Start. When done, remove bread from pan and let cool on a wire rack.

Kitchen-Friendly View

PREP 5 mins
COOK 2 hrs 15 mins
READY IN 2 hrs 20 mins

ADVERTISE WITH US

Reviews More Reviews

Most Helpful Positive Review

Oct 24, 2008

Fabulous! I double the recipe (2.5 tsp yeast) for my 2 lb bread machine. The bread is wonderful the next day, too!

—lilygloves

See full review »

Most Helpful Critical Review

Jul 27, 2003

Did I do something wrong?? I used bread machine yeast and made this bread in a 2lb. machine. This bread came out 4 inches high?? Tasted good but only made 2 sandwiches!!mkeddie, ontario

—MICHK35

See full review »

24 Ratings

Jul 27, 2003

This bread is great! The 15 year old young man in my house requests this on a regular basis. Once it rose so high it stuck to the top of the bread pan and one time it only raised half way. Either way it still was delicious. Most of the time it comes out perfect. Thanks, Chris. You are popular in my house. Geri

—GER-BEAR

See full review »

Jul 27, 2003

This is the BEST white bread I've ever tried for the bread machine. My nine year old will take a piece and eat it without butter for breakfast or a snack. She said, "Mommy, this bread is yummy." It also fits perfectly in my small Welbilt machine.

—YVETTESHORE

See full review »

Feb 05, 2010

I loved it! its a perfect recipe to throw into the bread machine. And heres a tip: when using the dry milk, substitute fresh milk for the amount of water called for, and don't use water. It makes the bread sweeter!

—MOMMIESAPP

See full review »

Jul 27, 2003

Very simple and good bread. Worked well with my machine. I got my machine used without directions and the first loaf came out well with this recipe. Thanks.

—BESTEST_BAKER_EVER

See full review »

Jul 27, 2003

This is a great one. Tender with a good flavor, and very simple. I made it to serve at a meeting with garlic and herb spread. I got raves.

—Dedrad3

See full review »

Jul 22, 2009

THIS DID MAKE A SMALLER THAN "NORMAL" LOAF IN MY BREAD MACHINE. I WAS WORRIED THAT IT WOULD COME OUT SHORT SO I ADDED YEAST TO MAKE 2.25 TSPS. THE FLAVOR WAS REALLY GOOD AND I BAKED IT ON THE MED DARKNESS SO THE CRUST WAS EXTRA CRUNCHY. MADE THIS LOAF TO GO WITH STUFFED SHELLS AND THERE WAS NONE LEFT. VERY GOOD!

—FrackFamily5

See full review »

Rate This Recipe

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

White Bread II

White Bread III

White Bread For The Bread Machine

Simply White Bread II

Basic White Bread

Buttermilk White Bread

Low-Salt White Bread

Grandma VanDoren's White Bread

Honey White Bread

Crusty White Bread

ADVERTISE WITH US

Nutrition

Calories
118 kcal
6%

Carbohydrates
21.7 g
7%

Cholesterol
3 mg
1%

Fat
1.6 g
3%

Fiber
0.8 g
3%

Protein
3.8 g
8%

Sodium
246 mg
10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Baxis White Bread

Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
** Calories: 118
** Calories from Fat: 15

% Daily Value *
** Total Fat 1.6g 3 %
** Saturated Fat 0.8g 4 %
** Cholesterol 3mg 1 %
** Sodium 246mg 10 %
** Potassium 53mg 1 %
** Total Carbohydrates 21.7g 7 %
** Dietary Fiber 0.8g 3 %
** Protein 3.8g 8 %
** Sugars 1.7g
** Vitamin A 1 %
** Vitamin C < 1 %
** Calcium 2 %
** Iron 13 %
** Thiamin 24 %
** Niacin 24 %
** Vitamin B6 1 %
** Magnesium 3 %
** Folate 36 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.