Add a photo

Bavarian Sausage Supper

By: Taste of Home's Fast Family Favorites  
"In this easy skillet meal, spicy kielbasa makes a flavored noodle and sauce mix truly delicious."

Rating: This weblink has been rated 0 times with an average star rating of 0.0 No Reviews Yet!

Rate/Review | 65 people have saved this

What to Drink?

Wine Riesling
 

Servings  (Help)

Calculate

 

Original Recipe Yield 5 servings
 

Ingredients

  • 2 cups coleslaw mix
  • 1 cup thinly sliced carrots
  • 2 tablespoons butter or margarine
  • 2 1/4 cups water
  • 3/4 pound fully cooked kielbasa or Polish sausage, sliced
  • 1 (4.5 ounce) package quick-cooking noodles and sour cream chive sauce mix
  • 1/2 teaspoon caraway seeds (optional)

Directions

  1. In a skillet, saute coleslaw mix and carrots in butter until crisp-tender. Add water; bring to a boil. Stir in remaining ingredients. Return to a boil; cook for 8 minutes or until noodles are tender, stirring occasionally.

Footnotes

  • © 2002 Reiman Media Group, Inc.
ADVERTISEMENT

 

Uh-oh, looks like no one has reviewed this recipe yet. Be the first to do it - write a review for this recipe by clicking Rate/Review by the description!
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?