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Bavarian Mint Fudge

By: Sue Tucker  
"My sister-in-law sent this chocolate candy to us one Christmas, and it's been a traditional holiday treat in our home ever since. With just six ingredients, it couldn't be any easier to make."

Rating: This weblink has been rated 8 times with an average star rating of 3.8 Read Reviews (6)

Rate/Review | 711 people have saved this

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 77 servings
 

Ingredients

  • 1 1/2 tablespoons butter (no substitutes), divided
  • 2 cups semisweet chocolate chips
  • 1 (11.5 ounce) package milk chocolate chips
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon peppermint extract
  • 1 teaspoon vanilla extract

Directions

  1. Line an 11-in. x 7-in. x 2-in. pan with foil and grease the foil with 1-1/2 teaspoons bitter; set aside. In a heavy saucepan, heat the chocolate chips and remaining butter over low heat until melted; stir until smooth. Remove from the heat; stir in the milk and extracts until well blended. Spread into prepared pan. Refrigerate until set.
  2. Using the foil, lift fudge out of the pan. Discard the foil; cut fudge into 1-in. squares. Store in the refrigerator.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2008 by vtzcr 
The whole family enjoyed the fudge. I didn't have peppermint extract so I crushed up 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2007 by sarahg 
I didn't have peppermint extract on hand but I used a handful of peppermint patties and it did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2008 by Rebecca 
This was tasty! It was a little bit hard for fudge, but it had a great flavor! We added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2008 by Stacy 
WOW and YUM! I have a small glitch with melting the chocolate, but the result was wonderful!... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2008 by DEBRA1978 
This is a good fudge but not like the fudge my Mom made. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2008 by peggy 
While I appreciate the simplicity of this recipe, I don't think I will use it again. The... MORE

 
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