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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.
Reviewed: Oct. 1, 2007
Easy to fix and tasty. I took the advice of another reviewer and used oil instead of butter. The brownies were moist and great with Blue Bell ice cream!!
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1 user found this review helpful

Reviewer:

SUSAN HENDERSON
Cooking Level: Expert
Living In: Huntsville, Texas, USA
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The reviewer gave this recipe 2 stars. This recipe averages a 4.22 star rating.
Reviewed: Feb. 3, 2007
These brownies were too dry for my liking. I prefer something fudgier and moist.
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Reviewer:

GEChocolate
Cooking Level: Expert
Home Town: Commerce Township, Michigan, USA
Living In: Waukesha, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.
Reviewed: Sep. 8, 2006
My hubby came home quite late last night and says he needed a batch of brownies for a bake sale in the morning. Needless to say I freaked. All my brownie recipes call for 4 or more eggs. Thankfully, I found this recipe. And to think you make it out of a cake mix. Even better. I thru them together in no time. I of course had to try them before I just gave them to my hubby. Well, I only wrapped up 16, kept the other 8 for myself. He sure wasn't getting the whole batch. Not after I tasted them. Thanks a whole bunch for this time saving recipe. Definately will be making this again, plus will be passing it on to my daughter. She just loves easy brownie and cookie recipes. And this one is right up her alley.
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Reviewer:

TEZERACT
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.
Reviewed: Aug. 1, 2006
These were good and easy to make. After reading what everyone else said about the batter being dry, I melted the butter instead of using it softened. That helped a lot.
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2 users found this review helpful

Reviewer:

PRAETORIAN2000
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Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.
Reviewed: Aug. 25, 2005
I make these all of the time, in fact, we just had them at a party tonight. The mix is very dry, but the brownies turn out exellent and they are so easy. Try them topped with vanilla ice cream and chocolate sauce. Yum!
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Reviewer:

CarolFstr
Cooking Level: Expert
Home Town: Vista, California, USA
Living In: Saratoga, California, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.
Reviewed: Aug. 2, 2003
Good recipe! I added a little more liquid to keep them from being dry.
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3 users found this review helpful

Reviewer:

Debby Allen
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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.
Reviewed: Aug. 2, 2003
surprised at bedtime with news of a class party the next morning, all i had in the pantry was a chocolate cake mix and some chocolate chips. Thank goodness i found this recipe online. It was a real life-saver. The results were flawless. Thanks Michele!
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2 users found this review helpful

Reviewer:

MICHAELIN
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.
Reviewed: Aug. 2, 2003
These are pretty good and very easy to make. The only problem I had was I found them to be a little on the dry side. If I make them again I think I will substitute oil for butter or find a cake mix that requires butter, not oil like the one I used. But please don't be discouraged from trying these are are pretty good and so easy it's worth a try!
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3 users found this review helpful

Reviewer:

N.NERO
Cooking Level: Expert
Home Town: Wrightstown, New Jersey, USA
Living In: Yorktown, Virginia, USA
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