This is one of my favorite sandwiches with slight variation. When the author says fresh mozzarella, she's right - get the kind in water if you really want it to rock. Garden tomatoes make all the difference asl well. Fresh basil is awesome, but it can be pretty good with fresh spinach too. I like it with just EVO and a sprinkling of dried oregano, salt and pepper - the balsamic is good, but I prefer it without. Add some Prosciutto for a non-veg treat.
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This is one of my favorite sandwiches with slight variation. When the author says fresh...