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Photo of: Rachel's Tomato Basil Soup

Rachel's Tomato Basil Soup

Submitted by: CaraMommy
Home Town: Sandy, Utah, USA
Fresh basil is the key to this delicious and creamy tomato soup. Serve with homemade French bread for a special treat! 

Photo of: Rich and Creamy Tomato Basil Soup

Rich and Creamy Tomato Basil Soup

Submitted by: Holly
Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream. 

Photo of: Tomato Basil Soup II

Tomato Basil Soup II

Submitted by: Joan
Tomatoes, basil, chicken broth and olive oil are chilled together in this cold soup. 

Tomato Basil Soup I

Submitted by: Cheryl
Fresh tomatoes are simmered with tomato paste, white wine and dried basil in this quick soup. 

Photo of: Tomato Spinach and Basil Soup

Tomato Spinach and Basil Soup

Submitted by: Verona
This soup can be refrigerated for up to 1 month and you can substitute 2 teaspoons of dried basil if you can't get fresh basil. 

Photo of: Flavorful Tomato Soup

Flavorful Tomato Soup

Submitted by: Jean Sullivan
Provided by: Taste of Home
A COOKBOOK recipe called for ingredients I didn't have on hand, so I improvised and came up with this. I call it 'razzmatazz' tomato soup. I often take it to soup suppers at church, and I've given the recipe to many friends. -Jean Sullivan, Denver, Colorado 

Photo of: Sausage Tomato Soup

Sausage Tomato Soup

Submitted by: Marilyn Lee
Provided by: Simple & Delicious
'We tasted soup a lot like this at a local restaurant,' Marilyn Lee from Manhattan, Kansas happily reports. 'When I came across a recipe that sounded similar, I made a few changes to create this version.' 

Photo of: Dilly Tomato Soup

Dilly Tomato Soup

Submitted by: Patty Kile
Provided by: Cooking for 2
'This soup is particularly good to take along for lunch with a sandwich or a salad,' suggest Patty Kile of Greentown, Pennsylvania. 'It is also just fine served cold. Most often, I make the recipe ahead and keep it in the fridge.' 

Photo of: Cauliflower Tomato Soup

Cauliflower Tomato Soup

Submitted by: Katherine Stallwood
Provided by: Taste of Home
We usually have tomato soup at least once a week, so I've tried to find ways to dress it up. This recipe is one of my favorites. 

Photo of: Beefy Tomato Pasta Soup

Beefy Tomato Pasta Soup

Submitted by: Nancy Rollag
Provided by: Simple & Delicious
If you're a fan of Italian fare, you'll like this chunky combination from Nancy Rollag, Kewaskum, Wisconsin. 'I enjoy this satisfying soup, and it's easier to fix than lasagna,' she writes. 
 
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