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more recipes like:
Basil Burgers
“If you like basil, this is a great way to spice up a normal burger in no time!”
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(4)
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Basil Turkey Burgers
Submitted by:
Carolyn Bixenmann
Provided by:
Taste of Home
'These delicious sandwiches are a superb substitute for traditional beef burgers,' says Carolyn Bixenmann of Grand Island, Nebraska. 'My husband actually prefers these turkey burgers, topped with seasoned mayonnaise.'
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(54)
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Firecracker Burgers
Submitted by:
Gail
This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings.
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(5)
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Northern Stuffed Burgers
Submitted by:
Dan
These burgers are first mixed with some spices for flavor, then you stuff them with your favorite condiments. We use any or all of the following: mustard, ketchup, chili sauce, relish, chopped dill pickles and grated cheese.
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(59)
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Best Barbequed Burgers
Submitted by:
Marilyn Bergman
Grill up these hearty, moist burgers at your next party on the patio!
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(7)
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Horseradish Burgers
Submitted by:
Wendee H
Grilled beef burgers are topped with distinctive Muenster cheese, and served with a zesty horseradish steak sauce mixture.
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(5)
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Southern Burgers
Submitted by:
Wayne
Ground beef is mixed with egg, bread crumbs, prepared mustard, and Worcestershire sauce, formed into patties, seasoned with salt, pepper, and garlic salt, then sauteed for 10 to 15 minutes.
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(6)
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Cumin Corn Burgers
Submitted by:
Lola
Ground beef, corn, cumin, salt and pepper are simply mixed together and formed into patties. Grill and enjoy.
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(1)
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LaMama Raisin Burgers
Submitted by:
Chef LaMama
Living In:
Bronx
,
New York
,
USA
A good way to spruce up the old hamburger for the family, with great flavor! For a cheese burger, I suggest either muenster, or provolone cheese to complete the taste.
READ REVIEWS
(36)
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Teriyaki Onion Burgers
Submitted by:
LuvMoores
This is a fast, simple recipe for hamburgers that have a special flavor.
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(70)
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Sour Cream Burgers
Submitted by:
LAB1
Lots of flavor, and a nice change from just a regular burger. You can make these ahead of time and freeze them also. Serve on buns with all of your favorite toppings.
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