Recipe by Rutter Family
"My mother gave me this recipe for potato soup and it is extremely easy and tastes great. Substitute butter for the oil if desired. Regular bacon can be substituted for turkey bacon if desired."
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red potatoes, cut into cubes, or more to taste
white onion, chopped
turkey bacon, chopped
chicken bouillon, or more to taste
20 fluid ounces
1 1/2 tablespoons
* Percent Daily Values are based on a 2,000 calorie diet.
Basic Potato Soup
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 193
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