Reviewed: Jan. 14, 2002

I baked the wings instead of bbq'd them, used an extra hot sauce and they were wonderful! My husband thought the sauce could be a little thicker.

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Reviewed: Jan. 11, 2002

I fried the chicken wings and coated them with the sauce and it was great! Everyone loved them!

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Reviewed: Jan. 7, 2002

It is the perfect tailgate food.

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Basic Easy Chicken Wings