Recipe by Kaley
"This is a basic recipe that allows you to make the choice of how sweet it is. Top cupcakes and muffins and especially chocolate zucchini cakes with this icing."
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butter, at room temperature
unsweetened cocoa powder, divided
1 (16 ounce) package
confectioners' sugar, sifted
* Percent Daily Values are based on a 2,000 calorie diet.
Basic Chocolate Buttercream Icing
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 39
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